PIYUSH RANJAN MISHRA - NOVEMBER 21 2024
Freshly grown jalapeno used in your recipe definitely adds an extra punch to your taste buds. Let's see how to grow a Jalapeno Pepper Plant in your kitchen garden.
The windowsill of your kitchen is the perfect place for growing your plant because it can get 6-8 hours of direct sunlight.
Prepare well-draining soil mixed with organic compost to give extra nutrients for your plant's initial growing phase.
You can use small containers filled with seed starting mix for seed germination, keep the soil moist and place the container in a warm location.
Watering should be done only when plants need it; water should be used when the upper layer of soil feels dry after touching.
Give your plant balanced fertiliser during its growing period and shift to slow-release nitrogen fertiliser when you start seeing flowers.
Give your plan some kind of support when they start producing peppers.
Keep removing the yellow or damaged leaves from your plant; jalapenos are ready to harvest when they are about 3 inches long and have a shiny and firm texture.