PIYUSH RANJAN MISHRA - NOVEMBER 29 2024
Dragon fruit is a well-known tropical fruit which is infused with antioxidants and nutrients.
This fibrous fruit helps in healing pancreatic cells which boosts the production of insulin.
The antioxidants present in the fruit fight with the free radicals that can cause cancer.
It is enriched with Vitamin C which boosts immunity and helps in fighting infections.
Dragon fruit is also a rich source of probiotics which improves digestion by promoting good gut bacteria.
It also contains iron, Omega-3, and Omega-9 all of which are essential for maintaining a healthy heart.